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| Jamaican Steamed Fish w/ Cracker |
1 Chopped onions
1 Chopped tomatoes
1 Green onion/escallion
½ to 1 Grace Fish tea soup mix
½ lbs Chopped okra/ochroes
1 spring thyme
½ Jamaican scotch bonnet pepper
Instructions
1.Wash fish in lime/lemon juice
2.Seasoned with salt and black pepper
3.Add grace fish tea soup mix in 1 cup of water
and mix.
4.Add fish tea mix to pan and wait until it comes
to a boil.
5.Add okra, tomatoes, and onion, scotch bonnet
pepper, thyme, onions, green onions and fish to soup mix.
6.Flip fish to ensure both sides are equally cooked.
7.Add Jamaican water cracker and allow to for 3
minutes and serve hot.
2.Seasoned with salt and black pepper
3.Add grace fish tea soup mix in 1 cup of water
and mix.
4.Add fish tea mix to pan and wait until it comes
to a boil.
5.Add okra, tomatoes, and onion, scotch bonnet
pepper, thyme, onions, green onions and fish to soup mix.
6.Flip fish to ensure both sides are equally cooked.
7.Add Jamaican water cracker and allow to for 3
minutes and serve hot.
Video: https://youtu.be/OQhMfZLIQec
