Wednesday, September 21, 2016

Slow Cooker BBQ Pork

Ingredients:

 2 lb Pork chops

3 Potatoes, cubed

1 green onion, chopped 
2 cloves garlic, whole
1 tsp thyme 
1 onion, chopped
1 tsp salt
1 tsp black pepper
1 tsp onion powder
1 tsp garlic powder 
1 tsp ginger powder
1 tbsp soya sauce 
4 tbsp brown sugar
1 tbsp honey 
1/2 cup ketchup

1/4 cup apple cider vinegar 
Instructions: 
  • Wash and season pork chops with salt, black pepper, onion powder, garlic powder, ginger powder, brown sugar and soya sauce. Set aside.
  • Add honey, ketchup and apple cider vinegar in a cup or bowl, mix well and set aside. 
  • Wash and cut potatoes in cubes. Set aside 
  • Place potatoes, pork chops, onion, thyme and garlic in the slow cooker, then pour honey, ketchup and apple cider mix over top. 
  • Cook on high for 4 hours.
  • Garnish with green onions and serve warm.