Jamaican Jerk Chicken (Baked)

Ingredients:
6-8 Pieces of Chicken
1 tsp Black Pepper
1 tsp All purpose seasoning (Optional)

Jerk Marinade
2 tsp allspice
½ tsp grated nutmeg
1 tsp salt
1 tsp black pepper
1 tsp sugar

1 tsp thyme
2 green onions
1 onion
½-1 scotch bonnet pepper
2 tbsp. oil

Instructions:

1. Wash, dry and season chicken with black pepper and all purpose seasoning. 
2. Add jerk marinade ingredients to blender and blend. Add jerk marinade to chicken, mix together and marinate chicken for at least an hour.  
3. Preheat oven to 400 degrees celsius. Spray baking pan, place chicken in the pan and bake for one hour. 
4. Broil Chicken one each side for 5-10 minutes for extra colour.
5. Serve warm.