Ingredients:2 Chicken Breast
1 Teaspoon crushed garlic
1 Teaspoon salt
1 Teaspoon Italian seasoning
1 Teaspoon black pepper
2 Tablespoon olive oil
Bruschetta:
1 Small red onion, chopped
1 Tomato, chopped
2 Tablespoon fresh basil, chopped
1/2 Teaspoon salt
1Teaspoon balsamic vinegar
1 Tablespoon olive oil
Instructions:
- Wash and season chicken with crushed garlic, salt, black pepper and Italian seasoning, then place in the refrigerator to marinate for at least 1 hour.
- In a bowl, combine red onion, tomato, basil, salt, balsamic vinegar and olive oil. Mix well and place in the refrigerator until chicken is completely cooked.
- Pre-heat oven to 350 F
- In a skillet, heat oil and brown chicken breast for 5 minutes on each side, then bake for 10- 15 minutes.
- Remove chicken and place on a serving plate, add bruschetta on top and serve.
