Honey Glazed Pork Chops

Ingredient:
2 Pork chops
1/4 Cup honey
2 Tablespoon Butter
1 Tablespoon vegetable oil
1/2 Teaspoon fresh ginger ( grated)
1/2 Teaspoon garlic (choppes)
1 Teaspoon seasioning salt (or salt and pepper)
1Teaspoon oregano


Instructions:

1. Wash and seasoning Pork chops with seasoning salt and oregano.
2. In a pan, heat oil and sear pork chops for 3-5 minutes on each side. 
3. In an oven safe skillet, melt butter and sauté garlic for one minute. Add honey and ginger and cook until honey is completely melted.
4. Pre-heat oven to 400 degrees F
5. Add pork chops to the honey glaze then place in the oven for 30 minutes or until cooked. 
6. Remove and serve.